Apparently the greater Winston-Salem, N.C., community has some fine eating establishments and some crappy ones. Here is a quick run down of some recent food-related transgressions:
No. 1 Chinese -- No employees washed their hands; food not being thawed properly
Mickey's Country Kitchen -- Extensive equipment cleaning and repair needed in the kitchen area; dry food products should be stored in approved, covered containers.
Waffle House -- Employees reminded to wash their hands after changing tasks; no sanitizer available at the start of the inspection (a repeat violation).
Verde Antequera (re-graded) -- General cleaning needed in refrigeration gaskets.
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